Mike's Old Fashion Potato Egg Salad. Mike's Old Fashion Potato Egg Salad A perfect chilled side dish for any picnic or barbecue. If you prefer a thicker or creamier salad, adjust the milk and m. more MMOBRIEN ALBUQUERQUE, NEW MEXICO Great recipe for Mike's Old Fashion Potato Egg Salad. Neither you, your family or your guests will regret this chilly, crispy, creamy delicious side dish!
This is potato salad the old-fashioned way, with eggs, celery and relish. It's really good to serve with chili. Our Quick and easy Potato Salad with Eggs Recipe is a great summer side dish for parties.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, mike's old fashion potato egg salad. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Old Fashion Potato Egg Salad A perfect chilled side dish for any picnic or barbecue. If you prefer a thicker or creamier salad, adjust the milk and m. more MMOBRIEN ALBUQUERQUE, NEW MEXICO Great recipe for Mike's Old Fashion Potato Egg Salad. Neither you, your family or your guests will regret this chilly, crispy, creamy delicious side dish!
Mike's Old Fashion Potato Egg Salad is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Mike's Old Fashion Potato Egg Salad is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook mike's old fashion potato egg salad using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Old Fashion Potato Egg Salad:
- {Make ready 5 lb of Bag Potatoes [washed - unpeeled].
- {Make ready 25 of Boiled Eggs [yep 25 - use older eggs - they peel easier].
- {Get 2 can of Black Olives [use only the firm ones - discard mushy ones].
- {Get 3 large of White Onions.
- {Prepare 6 large of Clausen Dill Pickles [no substitutions - these are the most delicious & crisp you'll find].
- {Prepare 3/4 cup of Whole Milk [add slowly until desired consistency].
- {Take 1 jar of Mayonnaise [use 2/3 to 3/4 jar].
- {Make ready 1 tbsp of Yellow Mustard.
- {Prepare 1/4 tsp of White Pepper.
- {Prepare 1/4 tsp of Celery Seed.
- {Prepare 1 tbsp of White Sugar [or more - add slowly to desired tastes].
- {Prepare of Paprika.
- {Get 3 of Celery Stalks [with leaves/tops].
- {Get 1 tsp of White Vinegar [to temper sweetness if needed].
Kid friendly recipe kids can help make it too! My mini chef loves helping in the kitchen, especially when it comes to our faves! She eagerly helps to mix, chop, cook whatever! Old Fashioned Potato Salad just like grandma made, potato salad with eggs recipe!
Steps to make Mike's Old Fashion Potato Egg Salad:
- Bring [older] eggs to a boil in a large pot. Turn off heat. Once water has boiled - cover eggs and let them sit in that hot water for 18 minutes exactly undisturbed. Drain water and run under cold water immediately until eggs and pot have completely cooled off. This method will make perfect boiled eggs everytime with little discoloration. And, by using older eggs, they'll be very easy to peel..
- Wash potatoes well. Do not peel. Then boil potatoes until you can easily run a knife through the largest potato. Drain and allow them to cool slightly..
- Whip milk, mayo and spices in a very large bowl. You'll want your texture thick enough to coat and stick but, thin enough to mix easily..
- Peel eggs and quarter. Chop vegetables..
- ° Chop your warm potatoes into bite sized 1" pieces. Place potatoes into your chilled mayo mixture. Gently fold them in until they're fully coated. Your warm spuds will break up easily! ° It's important that your potatoes be warm upon mixing. They'll immediately begin to absorb your mayo/milk/spice mixture..
- Gently incorporate your eggs and vegetables in with your potatoes. Again, fold in gently until everything is completely coated. If your mixture is too thick and not coating easily, just add a splash of whole milk and mix in your bowl. Repeat if necessary..
- Lightly sprinkle Paprika on top of salad before serving..
- Chill overnight if possible in a large covered bowl. Stir intermittently. Enjoy!.
Drain and dice potatoes- season with oil and vinegar while still warm. Season to taste with salt and pepper. This old fashioned potato salad is creamy, made with mayonnaise and sour cream. It also has hard boiled eggs and dill pickle, a winning combination if you ask me! It's super easy to put together and I promise it will be a winning salad to take to any summer bbq or picnic!
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